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A plate of PBJ Nachos

What are we going to eat? That’s a question I get almost every day – whether it’s breakfast, lunch, dinner, or a snack. If you are looking for a few new options, check out some of the recipes we’ve featured on The Food Factor.


Two women stand while holding award plaques at the Mississippi Forestry Association annual meeting.

From the Field: To the Forest

October 27, 2017

We are excited to shine a spotlight on the Mississippi Forestry Association! They just concluded their annual meeting in Biloxi. Hurricane Nate almost interrupted, but the event was pulled off without a hitch!

a thumbs up symbol for remembering to say thank you while trick or treating.

Trick-or-Treat Safety Tips

October 23, 2017

Halloween brings back all kinds of memories from my childhood. From uncomfortable masks to itchy, thick face paint, not all of my brilliant costumes turned out as well as I had imagined. When I got too old to go out, I loved to answer the door and ask the kids to demonstrate skills related to their costume. 

A cotton baler drops a yellow-wrapped, round cotton bale in a cotton field.

From the Field: Southern Snow, or Cotton in the Delta

October 20, 2017

On one of my first visits to Mississippi, I bought a postcard featuring the iconic “Ski Mississippi” image of someone decked out in winter wear in the middle of a field of white that was obviously not snow.

Sage green, bright orange, and golden Cinderella pumpkins line a hay-covered walkway at a pumpkin patch.

Which pumpkins are best for eating?

October 17, 2017

Most of the time I consider myself a person who exercises self-control. But take me to the pumpkin patch and I lose all reason. So many colors, shapes, and textures! Tiny pumpkins! HUGE pumpkins! I don’t want just one of each, I want multiples of everything available.

A young girl stands beside a cow at the Mississippi State Fair.

From the Field: Mississippi State Fair

October 12, 2017

You see the Ferris wheel lit up, you smell the funnel cakes and you hear barn animal sounds….That’s right! It’s the Mississippi State Fair! Many 4-H’ers from across the state travel to Jackson for a chance to compete in the show ring. We wanted to share some of our favorite pictures from this past weekend!

Plastic debris is seen in an open black trash bag sitting on the beach at the 2016 Mississippi Coastal Cleanup.

Three ways to help keep our coasts clean

October 10, 2017

How much trash does your family generate? How much of that trash is single-use plastic, like water bottles and food packaging?

You might be surprised to know that much of that plastic ends up littering our waterways, beaches and oceans. In fact, the No. 1 item polluting these areas is plastic.

Two women who attended the Breast Cancer Awareness Luncheon pictured with speaker Molly May.

From the Field: National Breast Cancer Awareness Month

October 5, 2017

When October comes around, you not only see the usual fall decorations but also the color pink! From athletes to electrical power linemen, people don the color pink to raise awareness of breast cancer—a disease that is diagnosed in one out of eight women.

A diverse group of youth displaying 4-H signs.

So you want to join 4-H

October 3, 2017

Ready “to make the best better”? October 1 is the official start of the 4-H year!*

*If you don’t know what 4-H is, start here, with 4-H Wants You!

Two men hold a hammerhead shark while conducting research aboard a boat.

From the Field: Trawling with Mississippi Master Naturalists

September 28, 2017

Our Extension photographer Kevin Hudson went out to sea to snag some great photos of the Master Naturalist training last weekend. We wanted to share a couple with you! On hand was our new Extension marine fisheries specialist Marcus Drymon. 

Deer University logo showing buck with huge rack.

Top tips for deer hunting season

September 26, 2017

Gear ready? Check.

Hunter’s Safety Course & hunting license? Check.

Know the rules for your hunting spot? Check.

I’ve learned a lot about hunting since marrying into Mississippi 10 years ago. And whenever I really want to score points with my husband, I bring home information from MSU Extension experts. Now everyone can access science-based information whenever they want it, thanks to a new podcast, Deer University!

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About Extension for Real Life

Extension for Real Life is a product of the MSU Extension Service’s Office of Agricultural Communications.

That’s a long way of saying we are professional communicators who get to talk about food, families, 4-H, flowers, and farming for a living.

Blog content is created by a core team of communicators, including Susan Collins-Smith, Ellen Graves, Natasha Haynes, Qula Madkin, Michaela Parker, and Jonathan Parrish. But we get by with a lot of help from our friends in Ag Comm and Extension!

You can reach us at 662-325-2262 or [email protected]