News From 2009
MISSISSIPPI STATE -- A weed scientist who has spent his career developing strategies to control agricultural crop pests has been named interim head of Mississippi State University’s Department of Plant and Soil Sciences.
Dan Reynolds assumed his new duties Nov. 25. MSU Division of Agriculture, Forestry and Veterinary Medicine vice president Greg Bohach announced the appointment.
By Patti Drapala
MSU Ag Communications
MISSISSIPPI STATE – Collaboration between a Mississippi State University research agronomist and Georgia’s self-proclaimed “sodfather” may offer the Southeast the “Freedom” of a viable grassy feedstock to capitalize on sustainable bioenergy production.
By Norman Winter
MSU Horticulturist
Central Mississippi Research & Extension Center
You’ve no doubt heard of pansy pals, but as you shop this holiday season, you may want to consider poinsettia partners. Poinsettias are already sold with decorative ribbons, foil liners and greenery for an extra special touch, so why not consider floral partners?
By Karen Templeton
MSU Ag Communications
MISSISSIPPI STATE – It is no secret that excessive drinking can take a toll on the body, but new research from Mississippi State University shows that binge drinking can even weaken its ability to fight off infection.
Dr. Stephen Pruett, head of basic sciences at MSU’s College of Veterinary Medicine, and Dr. Ruping Fan of Louisiana State University’s Health Sciences Center conducted a study examining the effects of binge drinking on the immune system. Binge drinking is the consumption of five or more drinks in one sitting.
By Patti Drapala
MSU Ag Communications
MISSISSIPPI STATE – An outreach program that Mississippi State University’s College of Veterinary Medicine developed with a special endowment and supplemental gifts is creating new career opportunities in shelter animal medicine and community service for future graduates.
By Patti Drapala
MSU Ag Communications
MISSISSIPPI STATE -- Some people believe that 65 is over the hill, but staff and students at Mississippi State University’s College of Veterinary Medicine know this assumption is false because they have interacted with senior citizens who built and now manage Aberdeen’s animal shelter.
Shelter volunteers, who average 72 years old, have given many homeless animals in their area a second chance at finding loving homes. They established a facility after waging a public campaign to replace the city’s old pound.
MISSISSIPPI STATE -- A 24-year-veteran faculty member is the new head of the Mississippi State University's forestry department.
Andrew Ezell will assume his new duties Dec. 1, leading the only 4-year forestry degree program in the state.
"Dr. Ezell has a wealth of experience in research, Extension and teaching," said George Hopper, dean of the College of Forest Resources and research center director. "His experience working with private landowners is extensive, and he will be an asset to the university and the state in his new role.”
By Karen Templeton
MSU Ag Communications
MISSISSIPPI STATE – Poultry’s spot as the state’s No. 1 agricultural commodity is due in large part to a strong relationship between the poultry industry and Mississippi State University.
MSU’s poultry science department assists the growing industry through education, research and outreach to help improve production. Sanderson Farms, the fourth-largest U.S. poultry producer and processor, has been located in Laurel since 1955. The company has a longstanding relationship with MSU researchers.
By Norman Winter
MSU Horticulturist
Central Mississippi Research & Extension Center
When I go to the annual California Pack Trials, it is rare that a poinsettia makes me take the lens cover off my camera. Visions of Grandeur is one that did. It absolutely mesmerized me with its shades of rose pink, cream and yellow.
By Patti Drapala
MSU Ag Communications
MISSISSIPPI STATE – The holidays will be sweeter for food pantry patrons after Collegiate 4-H members from across the Southeast bagged more than 30,000 pounds of sweet potatoes at Mississippi State University’s annual drop for the Mississippi Food Network.
MISSISSIPPI STATE – The Mississippi Agriculture and Forestry Experiment Station Sales Store located on Mississippi State University’s campus will have extended hours during Thanksgiving week.
During the week of Nov. 22 - 28, the store will be open Monday, Tuesday and Wednesday from 8 a.m. until 5:30 p.m. and, Friday from 11 a.m. until 5 p.m. The store will also be open for Egg Bowl attendees from 9 a.m. until 6 p.m. on Saturday.
MISSISSIPPI STATE -- Crop variety trials offer Mississippi growers insight into a new seed’s potential before they “bet the farm” on these options.
Farming has many factors that are beyond growers’ control including the weather, production costs and market prices. But a decades-old research service offered by the Mississippi Agricultural and Forestry Experiment Station aims to remove some of the unknowns as growers select varieties for the next year’s crop.
MISSISSIPPI STATE -- Many acres of Mississippi crops remain in the fields, but by mid-November, most of what is left will have no market value and will not be harvested.
Nearly all the state’s corn crop was harvested by Nov. 8, but large percentages of the other row crops were still in the fields. Historically, harvest of the state’s corn, cotton, soybeans, rice, sorghum and sweet potato crops is complete by late October to early November.
By Norman Winter
MSU Horticulturist
Central Mississippi Research & Extension Center
No matter where you live in the country, there is a season when snapdragons will absolutely steal the show in your landscape. In zones 7 and warmer, many gardeners plant them in the fall as pansy partners. They are planted in late winter to early spring in colder areas where they give riotous colors almost all summer.
MISSISSIPPI STATE -- Mississippi State University research has found that protecting young bucks improves herd health and creates a better hunting experience.
The university’s Department of Wildlife, Fisheries and Aquaculture has been conducting deer research for more than 40 years with the goal of improving deer populations throughout the Southeast. A recent study found that protecting young bucks is important because they father nearly a third of all fawns.
MISSISSIPPI STATE – Three upcoming webinars addressing e-commerce issues of importance to Mississippi entrepreneurs are being offered free through the Southern Rural Development Center.
MISSISSIPPI STATE – Mississippi State University is offering training for those who would like to open a child-care business and for administrators of established centers.
The Child Care as a Business training will be presented by the Mississippi Child Care Resource and Referral Network Dec. 1-3 at the Bolivar, Forrest, Lee, Lincoln, Montgomery, Pearl River, Scott and Yalobusha county Extension offices.
MISSISSIPPI STATE – Dozens of poinsettia varieties and novelty plants will be on display and sale at the Dec. 4 Holiday Open House hosted by Mississippi State University’s Department of Plant and Soil Sciences. Additional poinsettia displays will be available Dec. 5 in Kosciusko and Jackson.
By Norman Winter
MSU Horticulturist
Central Mississippi Research & Extension Center
Its fiery yellow, orange and red colors make the Chinese pistache one of the prettiest trees this fall. From coast to coast, horticulturists sing the praises of this tree, and if you plant one or an informal cluster, you, too, will join the chorus.
By Patti Drapala
MSU Ag Communications
MISSISSIPPI STATE -- Mississippi State University students who did not participate in 4-H at the county level have a chance to join the collegiate version of an organization that nurtures leadership and teamwork.
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